Category: Latest News

NCC Café Dining, presented by Culinary & Hospitality, is open every Thursday from 11:30am-1:15pm Culinary Arts Dining Room West Campus, Room 121 Menu items from $4 – $8 (cash only) A la carte with sit-down service. The menu will be casual, sophisticated, modern, and fresh quality! _______________________________________  

The CHESLA scholarships remain available for students pursuing a healthcare or manufacturing certificate program for the 2022-2023 academic year. Our certificate scholarships are available on a first come, first serve basis until funds run out. To qualify, a student must: • Be a resident of the State of CT • Be attending an eligible CT … Continue reading “CHESLA Scholarships Available”