Semester: Summer 2022
Textbooks included
Media Minds is a unique and fun two-week summer program for high school students interested in understanding how media functions and how to function within the media. With a focus … Continue reading “Grades 9-12 Media Minds”
Students will build and program their very own robot that thinks for itself! In this hands-on course, students will learn about computer programming, DC motor theory, Bluetooth technology, smartphone apps … Continue reading “Grades 6-8 Build and Program Your Own Robot”
It’s never too soon to start planning for your financial future! This week-long financial literacy course will provide high school students with the necessary tools to make sound financial decisions … Continue reading “Grades 9-12 Money Experience for High School Students: How Money Works”
Looking to get a leg up on learning and have fun doing it? NCC has partnered with the Sports Business Institute on two new week-long programs that will offer students … Continue reading “Grades 9-12 The Business of Sports: Sports Communications, Public Relations and Marketing”
Looking to get a leg up on learning and have fun doing it? NCC has partnered with the Sports Business Institute on two new week-long programs that will offer students … Continue reading “Grades 9-12 The Business of Sports: Emerging Technologies in Sports, Analytics, E-Sports”
A complete basic safe boating certification course taught in one (eight hour) day. Successful completion will allow the student to obtain a Connecticut Certificate of Personal Watercraft Operation, which enables … Continue reading “Combination Safe Boating & Personal Watercraft Safety Certification”
Learn a creative and fun way to cook, not by recipes but by understanding cooking techniques and methodology. Learn the intricacies of seasoning, flavoring, and marinades. Learn the cooking methods … Continue reading “Grades 9-12 Cooking Basics and Methodology”
A hands-on exploration of baked items where we learn to understand “making it rise” and “flakey” and other methods to achieve the proper ultimate texture. We will make dinner breads, … Continue reading “Grades 6-8 Baking 101: Breads, Quick Breads and Pie Dough”
Around the world in cooking! Each day we will take on an ethnicity that represents the traditions of the host region – Mediterranean, Asian and Latin cuisines. These are mouthwatering … Continue reading “Grades 9-12 International Cooking “