Guidance Counselors Gather at NCC

The Admissions office hosted its biennial luncheon for more than 60 guidance counselors from NCC’s service region. The luncheon was prepared by students in the college’s Culinary Arts and Hospitality Management programs and took place in the Culinary Arts dining room.

Director of Admissions Bill Chagnon welcomed the group. NCC President David L. Levinson, Ph.D. provided an update on the College’s future plans. Brief remarks were offered by Chief Operating Officer Cheryl DeVonish and Interim Dean of Academic Affairs Michael Butcaris.

The Guidance Counselors received copies of NCC’s recruitment materials and Fact Sheet, and learned about the College’s plans to build a new Student Union and Learning Commons, and renovate the PepsiCo Theater and West Campus B-Wing.